F&B spicing up hotels' revenue

Follow Prabhjot Bedi on Twitter If the hospitality sector is seeing a boom, can the food and beverages (F&B) segment remain far behind? Not quite. In fact, according to industry estimates, in the last couple of years, F&B outlets of any star hotel has been adding up to 40-45% to its total revenue, against only 25-30% three years back.

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